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Best Chinese Food
in Las Vegas
Not every city has their own Chinatown, but Chinese cuisine has spread around the world. Whether you're in the mood for basic Chinese food like egg rolls and chicken lo mein, or more sophisticated selections like grilled octopus salad and Peking duck, these spots will satisfy your cravings.- Chinese Buffet Songoku Enjoy a great variety of real Chinese dishes, including appetizers, stir fries, stewed dishes, dim sum and desserts in this buffet-style restaurant.
- Situated high above Las Vegas on the 50th floor of Rio's Masquerade Tower, VooDoo Steak provides a breathtaking view of the city that's perfect for an intimate, inviting candlelit meal. VooDoo Steak serves two tiers of premium quality beef: Rio Premium Reserve and Rio Dry-Aged. The menu also includes favorites with a French-Creole flair.
The 5 restaurants and bars at China World Hotel, Beijing uphold the essence of Shangri La's creative culinary delights. Embark on these exceptional culinary journeys: Featured Chef.
So, pick up your chopsticks and dig in at one of GAYOT's Top Chinese Restaurants in Las Vegas , listed in alphabetical order.
> Find Chinese Restaurants in other cities.
> Learn the Chinese food terms that will help you decipher any menu.
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Rio Casino Restaurants
An unprecedented year calls for unprecedented winners in GAYOT's 2020 Restaurant Awards.
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GAYOT presents the Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.
Menu
Specially curated to present lost masterpieces to ancient Chinese provincial dishes, 藝 yì by Jereme Leung does not look to present one specific style of Chinese cuisine. Instead, Jereme showcases an array of Chinese cuisines with a modern touch, such as the eye-catching Hundred-ring Cucumber with Sea Whelk – a classic dish found in China's Northern region during warm summer months. The Hundred-ring Cucumber with Sea Whelk at 藝 yì by Jereme Leung is skillfully sliced and served with refreshing vinaigrette and sea whelk. Unlike a pot of customary tea, Jereme prefers and encourages guests to pair their meals with a bottle of wine or a cocktail, together with his signature drinking snacks. He believes that this pairing invigorates the communal vibrancy of a home-cooked meal while encouraging heart-warming conversations.
Hundred-ring Cucumber with Poached Sea Whelk
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Braised Beef Cheeks Tendon Ox Tail with Sorghum Grains
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Golden Roasted Duck with Rose & Fermented Bean Sauce and Rainbow Pancakes
Luffa Melon & Pig's Stomach in Peppercorn Broth